In my career, I have planned and equipped numerous kitchens large and small in the UK, Bermuda and the USA.
Taking on various projects at a variety of starting points, from blank space to re-equipping an existing kitchen.
I can advise on the types of equipment your kitchen needs to produce a specific type of menu, giving you a variety of options to suit your budget and get the most out of your space.
I can negotiate with equipment suppliers to deliver the kitchen at the best possible price, for both capital equipment (such as combi-ovens) all the way down to ladles and spoons. Giving you advice on when to buy and when to lease.
In the first instance please email me at firstname.lastname@example.org